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Whipped Cream
(Redirected from Whipping Cream)
Description
1 x 1 |
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A fluffy topping made from milk cream whipped with sugar.
You probably shouldn't eat it by itself.
Used In
Cooking
Icon | Name | Method | Recipe | Physical Changes | 5 Star Stat Bonuses | |||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Upper | Lower | HP | MP | SP | STR | DEX | INT | WILL | LUCK | Min Dmg | Max Dmg | MA | DEF | PROT | MDEF | MPROT | ||||
2 x 2 |
Birthday Cake (edit) |
Mixing | Strawberry (5%) Whipped Cream (20%) Flour Dough (75%) | ? | ? | - | - | - | - | - | - | - | +10 | - | +1 | - | - | +1 | - | - |
2 x 1 |
Blueberry Whipped Cream Crepe (edit) |
Mixing | Crepe(45%) Blueberry(30%) Whipped Cream(25%) | ? | ? | - | +19~20 | +34~35 | - | +29~30 | - | - | - | - | - | - | - | - | - | - |
2 x 1 |
Chocolate Crepe Cake (edit) |
Mixing | Crepe(47%) Baking Chocolate(27%) Whipped Cream(26%) | - | - | - | +29~30 | +19~20 | - | - | - | +29~30 | - | - | - | - | - | - | - | - |
2 x 2 |
Cookies and Cream Cake (edit) |
Mixing | Chocolate Chip Cookie (5%) Whipped Cream (20%) Flour Dough (75%) | ? | ? | - | - | - | - | - | - | - | +10 | - | +1 | - | - | +1 | - | - |
2 x 1 |
Crepe Cake (edit) |
Mixing | Crepe(74%) Whipped Cream(19%) Fresh Honey(7%) | - | - | +29~30 | +19~20 | - | +29~30 | - | - | - | - | - | - | - | - | - | - | - |
2 x 1 |
Strawberry Whipped Cream Crepe (edit) |
Mixing | Crepe(45%) Strawberry(31%) Whipped Cream(24%) | - | - | +19~20 | +29~30 | - | - | - | +29~30 | - | - | - | - | - | - | - | - | - |
2 x 2 |
Chocolate (edit) |
Jam Making | Baking Chocolate(42%) Whipped Cream(41%) Sugar(17%) | +5 | +5 | +12 | - | - | +4 | - | +4 | - | - | ? | ? | ? | - | - | ? | ? |
1 x 1 |
Macchiato (edit) |
Mixing | Espresso(30%) Steamed Milk(35%) Whipped Cream(35%) | - | - | +10 | - | - | +15 | - | - | - | - | ? | ? | ? | - | - | ? | ? |
1 x 2 |
Iced Macchiato (edit) |
Mixing | Macchiato(50%) Whipped Cream(30%) Ice(20%) | +1 | +1 | +20 | - | - | +25 | - | - | - | - | ? | ? | ? | - | - | ? | ? |
1 x 2 |
Iced Cafe Mocha (edit) |
Mixing | Cafe Mocha(60%) Whipped Cream(20%) Ice(20%) | +7 | - | - | - | - | +20 | +30 | +30 | - | - | ? | ? | ? | ? | ? | ? | ? |
2 x 1 |
Mushroom Canape (edit) |
Mixing | Hazelnut Mushroom(50%) Slice of Cheese(30%) Whipped Cream(20%) | ? | ? | +18 | - | - | - | +3 | - | - | +10 | ? | ? | ? | ? | ? | ? | ? |
2 x 1 |
Rare Cheesecake (edit) |
Baking | Block of Cheese(70%) Butter Biscuit(15%) Whipped Cream(15%) | - | +1 | +17~18 | - | - | - | - | - | +4~5 | - | - | - | - | - | - | - | - |
1 x 1 |
Corn Scone (edit) |
Baking | Flour Dough(60%) Corn(31%) Whipped Cream(9%) | - | +1 | +29~30 | - | - | +14~15 | +14~15 | +7~8 | +9~10 | - | - | - | - | - | - | - | - |
1 x 1 |
Mushroom Cookie (edit) |
Baking | Wheat Flour (50%) Hazelnut Mushroom (40%) Whipped Cream (10%) | +1 | - | +15 | - | - | +9 | +3 | - | - | - | ? | ? | ? | ? | ? | ? | ? |
2 x 2 |
Show-off Steak (edit) |
Baking | Beef Steak(30%) Whipped Cream(35%) Cooking Potion(35%) | +1 | - | +9~10 | - | - | +7~8 | - | +6~7 | - | - | ? | ? | ? | - | - | ? | ? |
2 x 1 |
Corn Soup (edit) |
Boiling | Whipped Cream(55%) Fried Vegetables(25%) Corn(20%) | +1 | - | +40 | - | - | +8 | +10 | +8 | +10 | - | ? | ? | ? | - | - | ? | ? |
1 x 1 |
Hot Chocolate (edit) |
Boiling | Chocolate(70%) Steamed Milk(20%) Whipped Cream(10%) | - | - | +18~20 | - | - | +23~25 | - | +20~22 | - | - | ? | ? | ? | ? | ? | ? | ? |
2 x 1 |
Cream Sauce (edit) |
Boiling | Whipped Cream(60%) Milk(30%) Butter(10%) / Whipped Cream(67%) Milk(33%) | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
2 x 1 |
Onion Soup (edit) |
Boiling | Fried Onion(55%) Whipped Cream(35%) Pepper(10%) / Fried Onion(62%) Whipped Cream(38%) | - | - | +14 | - | - | - | +14 | - | - | - | ? | ? | ? | - | - | ? | ? |
2 x 1 |
Button Mushroom Soup (edit) |
Boiling | Fried Button Mushrooms(60%) Whipped Cream(33%) Pepper(7%) | -1 | - | +15 | - | - | - | - | +15 | - | - | ? | ? | ? | ? | ? | ? | ? |
2 x 1 |
Vegetable Soup (edit) |
Boiling | Fried Vegetables(53%) Whipped Cream(38%) Pepper(9%) | -1 | - | +15 | - | - | - | +10 | +10 | - | - | ? | ? | ? | ? | ? | ? | ? |
2 x 1 |
Mushroom Potage (edit) |
Boiling | Hazelnut Mushroom(65%) Whipped Cream(27%) Salt or Pepper(8%) | - | - | +25 | - | - | +20 | - | - | +10 | - | ? | ? | ? | - | - | ? | ? |
1 x 1 |
Pumpkin Tart (edit) |
Pie Making | Tart Crust(50%) Ripe Pumpkin(40%) Whipped Cream(10%) | -2 | -1 | - | +27~30 | - | - | - | - | - | - | ? | ? | ? | - | - | ? | ? |
2 x 2 |
Show-off Pork Steak (edit) |
Baking | Pork Steak(35%) Cooking Potion(35%) Whipped Cream(30%) | - | - | - | - | - | - | - | - | - | - | ? | ? | ? | ? | ? | ? | ? |
1 x 1 |
Crunchy Mushroom Cookie (edit) |
Baking | Scathach Beach Hazelnut Mushroom(45%) Wheat Flour(40%) Whipped Cream(15%) | - | - | - | - | - | - | - | - | - | - | ? | ? | ? | ? | ? | ? | ? |
2 x 1 |
Carbonara (edit) |
Pasta Making | Long Pasta(80%) Pasta Ingredients(17%) Whipped Cream(3%) | - | - | - | -9~10 | +14~15 | - | - | - | - | - | - | - | - | - | - | - | - |
2 x 1 |
Pane (edit) |
Pasta Making | Bread(50%) Long Pasta(45%) Whipped Cream(5%) | - | - | +11~12 | - | - | - | - | - | +4~5 | - | - | - | - | - | - | - | - |
2 x 2 |
Triple Hotcakes (edit) |
Baking | Hotcakes (60%) Whipped Cream (30%) Berry (10%) | ? | ? | - | - | - | - | - | - | - | +20~21 | ? | ? | ? | - | - | ? | ? |
2 x 1 |
Gelatinous Custard Pudding (edit) |
Sous Vide | Egg(68%) Milk(20%) Whipped Cream(12%) | - | - | - | +9~10 | +29~30 | - | +29~30 | +19~20 | - | - | - | - | - | - | - | - | - |
2 x 1 |
Strawberry Shortcake (edit) |
Baking | Flour Dough(35%) Strawberry(35%) Whipped Cream(30%) | ? | ? | +45 | +45 | - | ? | - | - | - | +50 | - | - | - | - | - | - | - |
2 x 1 |
Croffle (edit) |
Baking | Croissant(65%) Whipped Cream(25%) Blueberry(10%) | ? | ? | +50 | +50 | - | +10 | - | - | - | - | - | - | - | - | - | - | - |
2 x 1 |
Macaron (edit) |
Baking | Egg(35%) Whipped Cream(35%) Butter(30%) | - | - | - | +20 | - | - | - | - | +25 | - | - | - | - | - | - | - | - |
1 x 1 |
Panna Cotta (edit) |
Boiling | Whipped Cream(57%) Gelatin(24%) Sugar(19%) | - | - | 19~20 | - | - | 14~15 | - | 19~20 | - | - | - | - | - | - | - | - | - |